Served Saturdays and Sundays from 9am to 2pm.
ALWAYS AT BRUNCH
Mimosa 7
Bloody 7
MORNING CLASSICS
Bakon Mary
Premium Bakon vodka with our housemade bloody mary mix 13.50
Caramel Apple Mimosa
Champagne, caramel vodka, apple juice 12.50
St. Mimosa
St. Germaine, champagne, fresh grapefruit juice served with a grapefruit twist 12.50
Bellini
Peach purée, peach liqueur, champagne 13
Michelada
Light beer, seasoned tomato juice, fresh limes over ice in a salt rimmed pint 10
Spicy Bloody Maria
Jalapeño infused tequila, house made bloody mix, Tajin rim 13
WINTER WARMERS
Hot Buttered Rum
Sailor Jerry’s Spiced Rum with our house made hot buttered rum mix 14.50
Blu-Berry Tea
Disaronno Amaretto, Grand Marnier, Earl Grey 15.50
Hot Apple Pie
Calvados apple brandy, cider, cinnamon, whipped cream 14.25
EGGS AND MORE
Steak and Eggs
8oz. center cut New York, two eggs, breakfast potatoes 24
Bistro Eggs
Two eggs with breakfast potatoes, and a choice of smoked bacon or pork apple sausage 17.75
Goat Cheese ‘N’ Spinach Scramble
Herbed goat cheese, tomato, spinach, artichoke heart 19
Eggs Benedict Your Way
Ham 20
Avocado, heirloom, spinach 23
Avocado Scramble
Tomato, grilled mushroom, country ham and cilantro crema 21.50
Joe’s Scramble
Sauteéd onion, seasoned ground sirloin, spinach and jack cheese 19.75
Chicken Fried Steak ‘N’ Eggs
6oz. New York in buttermilk batter, fried, bacon-sausage country gravy with two eggs and mashed potatoes 20.75
BLU FAVORITES
Brioche French Toast
Three slices soaked in housemade Grand Marnier batter, served with pure maple syrup and butter 19.50
Belgian Waffle
Served with hot maple syrup, butter, fresh strawberries, and whipped cream 17.50
Blu Slam
Two buttermilk pancakes, served with hot maple syrup and two eggs cooked any way you like 16.25
House Favorite Pancakes
Three buttermilk pancakes
Add chocolate chips, bananas or blueberries 15.25
BREAKFAST BOWLS
Steel Cut Oats
Sun-dried cherries, brown sugar, cream, and toasted sliced almonds 14
Fruit Parfait
Sliced bananas and seasonal berries over granola and honey vanilla yogurt 16
Shrimp and Grits
Cheese, grits, spicy prawns, bacon, and chorizo 19.75
Huevos Bowl
Chorizo, avocado, black beans, corn, quinoa, two eggs served your style 19.50
SIDES
Two eggs 9
Bacon 8
Pork apple sausage 8
Two plain buttermilk pancakes 9.75
English muffin or toast 5.75
Berries 7.5
SAVORY EATS
Thai Wings
Sweet Thai chili sauce, blue cheese dressing 20.50
Add a wing 4.25
Ceviche
Halibut, scallops, bay shrimp, cilantro-citrus marinade, house-made chips, guacamole * 21
Jerk Chicken
Pineapple jicama salsa, wild greens 19.50
Add a skewer 4.50
Caprese
Heirloom tomatoes, fresh mozzarella, basil, mixed greens, balsamic reduction 17.50
Cauliflower Bites
White Cheddar fried cauliflower with lemon butter, honey, pine nuts 17.50
COMFORT SOUPS
New England Clam Chowder
10.50/13.50
Soup of the day
10.50/13.50
GREEN PLATES
Taco Salad
Chicken, shredded iceberg, black beans, corn, cheese, pico de gallo, avocado, tortilla chips, habanero ranch, sour cream 19.25
Wild Seasonal Greens
Organic wild greens, tomato, red onion, radish, cucumber, balsamic vinaigrette 10.25/14.25
Bleu Cheese Salad
Organic wild greens, pear, red onions, smoked almonds, bleu cheese dressing 10.75/14.75
Classic Caesar
Whole leaf romaine, parmesan cheese, garlic Romano croutons 11.75/15.75
Green Plate Additions
Add grilled chicken 8.50
Add steak or salmon 10.50 *
Add prawns 12
Add bay shrimp 10
LUNCH FARE
All sandwiches are served on fresh bread from Seattle’s Essential Baking
Co. and Grand Central Bakery, with your choice of soup, fries, or salad.
Substitute New England Clam Chowder or soup 4.75
Bluwater Burger
House-ground USDA Prime beef, smoked bacon, Tillamook cheddar, Dijon mayo, artisan bun * 21
Blu Prime Rib Dip
Slow roasted prime rib, melted swiss, horseradish mayo, au jus 22.75
Chicken Caprese
Balsamic reduction, fresh mozzarella, tomato, basil, pesto mayo, on focaccia 19
Fish & Chips
Panko-crusted northwest cod, fries, southern slaw 21.75
Add fish 5.50
HAND TOSSED PIZZAS
Margherita
Mozzarella, fresh Roma tomatoes, parmesan, basil, pomodoro 21.75
Spicy BBQ Chicken Pizza
BBQ chicken, serranos, red onion, cilantro, mozzarella 23.25
The Hunter-Gatherer
Chorizo, cremini mushrooms, mozzarella, roasted garlic, rosemary, pomodoro 24.50
BLU DESSERTS
Tollhouse Magic
A huge, gooey, warm classic Tollhouse cookle in a cast iron skillet with vanilla ice cream 13.75
Wake ‘N Bake Brownie Buzz
Let us load your bowl with a warm fudge brownie, chocolate ice cream, chocolate sauce, chocolate shavings, cocoa powder, chocolate covered espresso beans 14.25
Cheesecake
New York style, raspberry coulis 11.25
S’mores
Marshmallows, graham crackers, Hershey’s chocolate, and a tabletop campfire 11.50
Blackberry Cobbler
Northwest blackberries served hot, topped with vanilla ice cream 14.25
Leschi Crunch
Olympic Mountain’s vanilla ice cream, chocolate covered pretzels, hazelnuts, caramel ribbons 11.50
Classic Key Lime Pie
Graham cracker crust, whipped cream 11.50